Teppanyaki is a style of Japanese cuisine that has been growing in popularity over the years. And in the vibrant neighborhood of Rathmines in Dublin, Ireland, there's one particular restaurant that has been making waves with their exceptional teppanyaki dishes. Tippenyaki features an open-plan kitchen, where the skilled teppanyaki chefs showcase their artistry by cooking up a storm right in front of you. It's a mesmerizing sight to see the chefs wielding their knives with precision and grace, skillfully flipping and juggling ingredients to create a flavorful and visually appealing meal. One of the standout dishes at Tippenyaki Rathmines is the Wagyu beef, a premium cut of meat that's renowned for its melt-in-your-mouth texture and rich, buttery flavour. The chefs use only the finest ingredients, including fresh seafood and vegetables, to create dishes that are bursting with flavor and nutrition. The teppanyaki experience at Tippenyaki Rathmines is more than just a meal - it's a sensory journey. From the sizzling sounds of the grill to the tantalizing aromas wafting through the air, every aspect of the dining experience is carefully curated to delight your senses.