The Purty Kitchen

The Purty Kitchen, established in 1728 is one of Dublin's finest gastropubs. Located on the coast between Monkstown & Dun Laoghaire, seafood is at the heart of our menu along with steaks & pub classics cooked over charcoal in our Bertha Oven. You can choose to dine in either the Gastropub or in The Courtyard, our outdoor dining space suitable for all weather conditions thanks to our retractable roof.  We only use the finest ingredients from local suppliers like Georges Fish Shop, Rick Higgins Master Butchers, Abercorn Farm and more. Our extensive wine list offers something for every taste. Our cocktail list includes all the classics along with signature serves. Our selection of premium whiskeys, bourbons, tequilas and brandy would rival most bars.