Ribeye Steakhouse

Located in the heart of Malahide, Ribeye Steakhouse is a premier destination for steak lovers, offering an exceptional dining experience centered around the finest Irish-bred cattle and sustainable rare breed herds. Known for its commitment to quality, the restaurant dry-ages its cuts for a minimum of 30 days, enhancing both flavor and tenderness.

The menu boasts a selection of expertly cooked steaks, including the signature 9oz Charolais Ribeye and the indulgent 16oz Bone-in Black Angus Ribeye, complemented by a variety of sides and sauces. Beyond steak, Ribeye Steakhouse caters to diverse tastes with dishes from the land, sea, and garden, ensuring an unforgettable meal for every guest.

With an inviting atmosphere, an extensive wine list, and handcrafted cocktails, Ribeye Steakhouse delivers a top-tier culinary experience, perfect for special occasions or a refined evening out in Malahide.